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Springfield, MA: Springfield Technical Community College

November 8, 2017 @ 12:00 pm - 2:00 pm


The Farmers’ Market at STCC will co-sponsor a screening of Food For Change, the food co-op documentary, at noon on Wednesday 11/8 in the auditorium .

Students who attend will each receive a $5 voucher for local produce.   Cabot Creamery will provide free cheese snacks.
The Farmers Market is a collaboration between the college and community organizations, provides an opportunity for area residents and students to buy fresh, affordable produce grown close to home. Fruit and vegetables come from locally owned farms. The market also features music and vendors selling jewelry, lunches and beverages in addition to farmers offering their goods.
2017 Vendors include: 
Go Fresh Mobile Food Truck
Holyoke Hummus Company
Southview Farms
Springfield Macarons
2 Cents Homegrown
Need a Favor?
Mark’s Clay Creations

Small screen? Open in Google Maps

Screenings of Food for Change — National Co-op Month, October 2018

Not on the calendar? Email us to host a screening.

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