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Springfield, MA: Springfield Technical Community College

November 8, 2017 @ 12:00 pm - 2:00 pm


The Farmers’ Market at STCC will co-sponsor a screening of Food For Change, the food co-op documentary, at noon on Wednesday 11/8 in the auditorium .

Students who attend will each receive a $5 voucher for local produce.   Cabot Creamery will provide free cheese snacks.
The Farmers Market is a collaboration between the college and community organizations, provides an opportunity for area residents and students to buy fresh, affordable produce grown close to home. Fruit and vegetables come from locally owned farms. The market also features music and vendors selling jewelry, lunches and beverages in addition to farmers offering their goods.
2017 Vendors include: 
Go Fresh Mobile Food Truck
Holyoke Hummus Company
Southview Farms
Springfield Macarons
2 Cents Homegrown
Need a Favor?
Mark’s Clay Creations

Host an October 2018 National Co-op Month screening of Food for Change

Not on the calendar? Email us to host a screening.

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