Director Steve Alves provides update on 38 new co-op contributors. Interview clips released of eminent co-op historian David Thompson. Dave Finet, General Manager of East Lansing Food Co-op, explains why the film needs the support of the food co-op community. John Bryan, Director of Marketing at Roanoke Natural Foods Co-op, says why his co-op is investing in the film and how they plan to use it. Dan Gillotte, General Manager of Wheatsville Food Co-op, tells why his co-op is sponsoring Food For Change in line with the project’s funding plan.
“It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat.”